North Macedonia is a captivating, lesser-known tourist spot where Ottoman, Slavic, Roman, and Greek heritage intertwine. Despite its compact size, it boasts some of Europe’s oldest towns, intricately painted mosques, striking mountaintop monasteries, and UNESCO-recognised natural landscapes. Explore Skopje’s lively bazaars and striking architecture reflecting centuries of diverse cultural influences. Beyond the capital, admire the dramatic cliffs of Matka Canyon, the crystal-clear waters of Lake Ohrid, and Ohrid’s old town, once the thriving centre of Slavic culture and spirituality.
Our Escorted Tours help you uncover North Macedonia’s distinctive charm - an unforgettable blend of history, tradition, and scenic wonder in one small, welcoming European country.
Where possible we have secured a limited number of places without a single Supplement on each escorted tour. These are strictly subject to availability and once they are all booked a supplement will apply.
All of our English speaking local guides are passionate about their country and will accompany you from the moment you arrive in your destination, throughout your escorted tour and right until your departing flight home.
All the hotels chosen for these escorted tours have been personally sourced and inspected by us. We pride ourselves on offering you comfortable, handpicked accommodation in some of the best locations around the world.
Once you have booked, we will send you a comprehensive dossier with all your accommodation details, flight and airport information, country advice and other useful tips such as what to pack and luggage allowance.
PLAN YOUR TRIP
North Macedonia is a land of lakes, mountains, and centuries-old traditions. Tucked in the heart of the Balkans, it offers a rich blend of natural beauty and cultural heritage. From lakeside towns to Ottoman bazaars and Orthodox monasteries, it’s a destination full of quiet charm and discovery. Whether you're exploring vibrant cities or peaceful countryside, the country offers a rewarding journey through history and nature.
The capital is a city of contrasts—where ancient history meets bold modern architecture. Highlights include the Ottoman-era Old Bazaar, the iconic Stone Bridge, and the magnificent Daut Pasha Hamam. Just outside the city, the breathtaking Matka Canyon offers a peaceful escape with boat rides and walking trails through dramatic natural scenery.
A jewel on the shores of Lake Ohrid, this UNESCO-listed town is known for its cobbled streets, Byzantine churches, and serene lake views. Highlights include the Church of St. John at Kaneo, the ancient theatre, and boat rides across one of Europe’s oldest and deepest lakes—perfect for soaking in the town’s peaceful charm and historical atmosphere.
The best times to visit are spring (April–June) and autumn (September–October), when the weather is mild and the landscapes are at their most vibrant. These seasons are ideal for escorted tours, with comfortable temperatures for walking, sightseeing, and enjoying the countryside.
Expect blooming hillsides, fresh air, and ideal conditions for exploring towns, lakes, and national parks. It’s a great time for photography and relaxed touring.
Warm and sunny, especially around Lake Ohrid and the mountains. While cities can get hot, lakeside and highland areas offer a refreshing escape. Early morning and evening touring is best in warmer areas.
Golden vineyards, crisp air, and peaceful towns make autumn a beautiful time to visit. It’s perfect for scenic drives, cultural exploration, and enjoying the harvest season’s flavours.
Macedonian cuisine is rustic, generous, and deeply rooted in local traditions. Meals are often shared and built around fresh vegetables, grilled meats, and homemade breads. The country’s fertile valleys and long winemaking history mean you’ll eat and drink well wherever you go.
Tavče Gravče – The national dish: slow-baked beans seasoned with paprika and herbs, served in a clay pot. Comforting and full of flavour.
Ajvar – A smoky red pepper and eggplant spread, often homemade and served with bread or grilled meats.
Shopska Salad – A refreshing mix of tomatoes, cucumbers, onions, and white brined cheese—simple, crisp, and delicious.
Kebapi – Small, grilled minced meat sausages, typically served with chopped onions and flatbread.
Burek – A flaky pastry filled with cheese, spinach, or meat. Popular for breakfast or a quick bite on the go.
Sarma – Vine or cabbage leaves stuffed with minced meat and rice, slow-cooked in a savoury tomato sauce.
Drinks to try including rakija, a strong fruit brandy often served as a welcome gesture, and Macedonian wines like bold reds from the Tikveš region or crisp local whites.
Spring and autumn are the most comfortable times for escorted tours, so early booking is recommended. These seasons offer the best conditions for exploring the country’s towns, lakes, and mountain landscapes.
Our escorted tours are designed to showcase the best of North Macedonia—from lakeside strolls and ancient ruins to hearty meals and scenic drives. With expert guides and seamless logistics, you’ll enjoy a relaxed and enriching journey through one of Europe’s most underrated destinations.